Cat. No. 110

BACTERIOLOGICAL GELATIN

Product Description

Bacteriological Gelatin is a protein partially hydrolyzed obtained from an alkaline hydrolysis of skin and connector tissue from pork, with a minimum of 100 Bloom.

Potential Applications

It is used in some microbiological culture media formulations.

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      About us

      A major manufacturer of peptones providing high quality products and solutions to customers for microbiology and cell culture applications.